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An open restaurant kitchen with a stainless-steel pass under warm lights

SolutionsRestaurants and foodservice

Aqueous ozone cleaning for restaurants and kitchens

Restaurant GOUD uses EnozoPRO on everyday hard, non-porous surfaces, from front of house to the working environment behind it. One bottle, tap water and the same routine for every shift.

Where it fits

Where EnozoPRO fits in a restaurant

  • Bare oak tables in a restaurant dining room between services
    01

    Tables and dining room

    Table tops and other hard surfaces between sittings and services.

  • A long white bar top in a restaurant
    02

    Bar and counters

    Bar tops, counters and door handles that are touched all day.

  • A stainless-steel prep worktop in a professional kitchen
    03

    Kitchen worktops

    Daily wipe-downs of worktops and other hard, non-porous surfaces in the kitchen.

  • A guest washroom with two stone basins, round mirrors and a glass door
    04

    Toilets and glass

    Sanitary areas, mirrors and glass doors for guests and staff.

Restaurant GOUD professional at the bar with EnozoPRO

What changes

Made for the pace of service

  • One bottle for everyday surfaces

    The same bottle works front and back of house, so nobody has to choose between products mid-service.

  • Less concentrate handling

    No concentrates to decant, dilute or store, which also means fewer containers to buy and dispose of.

  • Straightforward for every shift

    Fill, press, spray: new and temporary staff can work with it from their first shift.

Customer story

Restaurant GOUD, Rotterdam

See how Restaurant GOUD in Rotterdam uses EnozoPRO in daily service.

How it works

Three actions. Nothing to mix.

  1. 01

    Fill

    Fill the bottle with ordinary tap water. There is nothing to store or stabilise.

  2. 02

    Press

    Pull the trigger: the diamond cell makes fresh aqueous ozone inside the bottle, on demand.

  3. 03

    Spray

    Spray and wipe. After use, the ozone reverts to water and oxygen.

How the technology works

Honest limits

What EnozoPRO does not replace

EnozoPRO is made for daily cleaning of hard, non-porous surfaces. Keep these tasks and products in place:

  • Heavy degreasing of hoods, fryers and ovens.
  • Descaling of dishwashers, coffee machines and sanitary fittings.
  • The products and steps your kitchen's hygiene procedures require.
Documentation for your review team

Ready to make the switch?

Choose the way you want to start.

Not sure which option fits? Calculate your business case

Questions

Questions from restaurant teams

On everyday hard, non-porous surfaces from the dining room to the kitchen: tables, bar tops, counters, door handles, kitchen worktops, glass and sanitary areas.

No. For daily cleaning it replaces a large share of everyday products, but periodic tasks still need specific products, such as limescale removers, heavy degreasers and anything required by law.

No. Aqueous ozone has no added scent or dyes and, after use, reverts to water and oxygen, so it leaves no chemical residue.

There is nothing to mix or measure. Staff fill the bottle with tap water, press the trigger and spray.

One bottle for most of your daily cleaning.

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Enozo

Professional hygiene, powered by water.

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New Wave In Cleaning BV
Caïrostraat 97
3047 BB Rotterdam
The Netherlands
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One bottle · tap water · no mixingSee how it works